That's very complex. It is much easier to have a potato chips with a lot of sodium and artificial and that is what's happening in the industry. We are able and In many countries we have Lays already below WHO sodium standards and natural colors and flavors. I think that's a huge impact in Society. When you take a brand like pepsi, which had 11 grams of sugar, that was the average for the industry, not only … (13:27–13:35)
CLAIM
Asserts that Lays products in many countries meet WHO sodium standards and use natural colors and flavors.
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