And that's. It's a significant amount of money. It doesn't cover that whole, you know, $5 an hour gap, but it's a leg up. The restaurants that want to do the right thing, the bars that want to do the right thing and pay their staff a living wage, it also allows the back of house employees to participate in the tip pool. Right. That's us. So that, you know, it really does lift up everybody. So not just the servers, who are also generally white, it lifts up the black and brown, … (14:16–14:27)
CLAIM
Asserts that some restaurants and bars want to pay their staff a living wage and allow back of house employees to participate in the tip pool.
This is an excerpt from a raw transcript. The assertions have not been audited or verified. Tap the video to view the source footage and understand the context.
