There were, it was, it was regulatory malpractice. We did not have the clear scientific answers to a lot of the questions we needed. There were big science gaps, which there shouldn't have been. We are now working overtime at NIH and FDA to fill [science] gaps, that we'll have better and better answers every year. But the new guidelines came out. But Brooke did not want to let it rest on her laurels. (31:17–31:26)
CLAIM
Asserts that NIH and FDA are actively working to improve scientific understanding of nutrition.
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