And so how have you had to pivot in your business model in order to accommodate the stay at home order? And then Now with the recent announcement from the governor that dine in restaurants are going to be allowed starting May 11, how does that change the current operations you had to shift to? Sure, yeah, we've had to make many changes since Covid-19 the pandemic hit our city. For one. We wanted to make our menu more available to customers, so we just, we did our quarantine special, a two for 20. (02:11–02:22)
CLAIM
Asserts that the governor announced dine-in restaurants will be allowed starting May 11.
This is an excerpt from a raw transcript. The assertions have not been audited or verified. Tap the video to view the source footage and understand the context.
